Shijiazhuang kidney hospital experts how to manage chronic kidney disease

Shijiazhuang kidney hospital

Shijiazhuang kidney hospital experts how to manage chronic kidney disease
Fluid retention is common in kidney disease and manifests with swelling. In late phases, fluid may build up in the lungs and cause shortness of breath.
Anemia is common with CKD. The two most common causes of anemia with kidney disease are iron deficiency and the lack of erythropoietin. If one is anemic, the doctor will run tests to determine if the anemia is secondary to kidney disease or due to alternative causes.

tips from experts in Shijiazhuang Kidney Disease Hospital  look what recommendations, kidney diet experts believe that kidney patients should follow the following five principles:

First, high-quality low-protein diet: chicken, eggs, milk and other high-protein foods they belong.

Second, sufficient heat: rice and other staple foods can increase the heat, but not the content of high quality protein foods. Patients can reduce the intake of rice, eat very little protein content of wheat starch foods.

Third, low sodium potassium diet: patients with renal failure because of sodium, potassium excretion few walks, so to maintain a low sodium potassium diet. Of course, for a particular patient, such as renal tubular acidosis, there are often low serum potassium is required potassium diet.

Fourth, the strict control of water: water intake is not a simple drink, the food we are eating them, some of which already contains a lot of water, such as soups, vegetables, and fruits. Conventional calculation methods patients can refer to the following formula scientific water, strict control of water: the total volume = 500ml + the day before the urine.

V. therapeutic medicine (TCM and food): The patient should not blindly follow the trend, to use herbs under the guidance of doctors depending on physical fitness. Kidney disease should not burn the old fire soup, broth, containing "purine toxins" high.